【春卷】這早餐餅太香了,皮薄餡大,壹次多做點,卷什麽都香,好吃又方便-料理小課堂 輕鬆餐點製作教程
制作配料:普通面粉300克、開水85克、冷水85克、土豆1個、胡蘿蔔1根、青椒1個、生抽1勺、鹽半勺、米醋1勺、食用油
Ingredients: 300 grams of plain flour, 85 grams of boiling water, 85 grams of cold water, 1 potato, 1 carrot, 1 green pepper, 1 spoon of light soy sauce, half a spoon of salt, 1 spoon of vinegar, cooking oil
特別美味的家庭版春卷,純手工烹飪,口感更香脆也更健康!
喜歡美食的朋友們可以訂閱下噢!
料理小課堂 輕鬆餐點製作教程每日更新
【春卷】這早餐餅太香了,皮薄餡大,壹次多做點,卷什麽都香,好吃又方便-視頻發布於2021-01-30 22:59:59
視頻播放長度04:11
視頻網址:https://www.youtube.com/watch?v=QvmxYgLNSzc
美味看得见????
Hmmmm.yummy
I’m waiting for this recipe so long. ???Thank you very much for your sharing.???Will make this spring rolls sheet tomorrow, for my vegetable spring rolls recipe.???