【洋蔥雞蛋餅】洋蔥和2個雞蛋,15分鐘輕松做早餐,又香又營養!-料理小課堂 輕鬆餐點製作教程
制作配料:兩個洋蔥、壹個青椒、兩個雞蛋、3克鹽、10克蠔油、兩克胡椒粉、50克火腿、130克中筋面粉、植物油、黑芝麻
Ingredients: two onions, one green pepper, two eggs, 3 grams of salt, 10 grams of oyster sauce, two grams of pepper, 50 grams of ham, 130 grams of all-purpose flour, vegetable oil, black sesame
特別好吃的洋蔥雞蛋餅,解饞又管飽,營養豐富味道棒,趕緊品嘗下吧!
喜歡美食的朋友們可以訂閱下噢!
料理小課堂 輕鬆餐點製作教程每日更新
【洋蔥雞蛋餅】洋蔥和2個雞蛋,15分鐘輕松做早餐,又香又營養!-視頻發布於2020-04-18 23:49:07
視頻播放長度03:46
視頻網址:https://www.youtube.com/watch?v=NFgdB1WxUvk
吓死人每次放这么多油
Omg that looks pretty & delicious. I love spam but it doesn’t love me back. Just way too much sodium. On the other hand she didn’t use much and it was probably divided for several people to eat. Lol any excuse huh to make this.
Too bad I couldn’t understand what she was saying.